The grapes for the Punto Final Reserva Malbec are sourced primarily from the Los Patos Vineyard in Perdriel, where the average age of the vines is 80 years. This wine has a deep bright red color. Aromas of wild berries such as raspberry, strawberry and blueberry mingle with earthy and spicy notes. In the mounth, the wine is juicy and fruity, with round tannins, balanced acidity and a long finish. This is full-bodied Malbec that pairs best with boldly flavorful meat dishes such as a rib-eye steak with chimichurri, beef, pork, BBQ fish and pastas.
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