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Peter Falke Cabernet Sauvignon

South Africa
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Peter-Falke-Cabernet-Sauvignon
5.0
1 ratings
0
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  • Categories:
  • Food Pairing: Beef, Duck & Game Bird
  • Suggested Glassware: Bordeaux Glass
  • Suggested Serving Temperature: 60-65° F
  • Sweet-Dry Scale: Dry Wine
  • Body: Full
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