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Penner-Ash Wine Cellars Willamette Valley Pinot Noir
United States
- Brand: Penner Ash
- Categories: Pinot Noir, Red Wine
- Tasting Notes: Balanced, Cherry, Chocolate, Earthy, Fig, Smooth, Tobacco
- ABV:14.3%
- Food Pairing: Cheese - Fresh & Soft, Duck & Game Bird, Fish - Meaty & Oily, Mushrooms, Pork
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Sweet-Dry Scale: Dry Wine
- Features: Eco-Friendly
- Body: Light
Our Willamette Valley Pinot Noir is our flagship wine, sourced from the region's most distinguished vineyards. These eminent sites produce a terroir driven Pinot Noir that showcases unique textures and flavor profiles characteristics.
This red wine has notes of roasted plum mixed with cocoa, tobacco, and sweet cherry. The palate leaves you with hints of fresh spring earth and fig making this wine balanced and approachable.
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