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Patz & Hall Pinot Noir Sonoma 2012
United States
- Brand: Patz & Hall
- Categories: Pinot Noir, Red Wine
- ABV:14.4%
- Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Body: Light
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