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Parusso Nebbiolo Barolo

Italy
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Parusso-Nebbiolo-Barolo
5.0
1 ratings
0
  • Brand: Armando Parusso
  • Categories: Nebbiolo, Red Wine
  • Food Pairing: Beef, Mushrooms
  • Suggested Glassware: Burgundy / Bourgogne Glass
  • Suggested Serving Temperature: 60-65° F
  • Sweet-Dry Scale: Dry Wine
  • Body: Medium
Deep bright red. Superripe aromas of dark fruits, truffle and mocha. Sweeter and mellower than the normale on the front half, showing good lift and freshness to the flavors of redcurrant, black cherry, menthol and licorice. Finishes with very good grip and energy. Has the freshness and fruit concentration to balance its oak component. Finishes with serious tannins and good lift.
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