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Nicolas Potel Bourgogne Rouge
France
- Brand: Nicolas Potel
- Categories: Pinot Noir, Red Wine
- ABV:12.5%
- Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Body: Light
Ruby dark colour.
Red (cherry), fern, white flowers and spice.
Fine toasted notes. Round palate with a nice length on black fruits. The tannins are silky and well balanced. It is a full and pleasant wine with a nice finish.
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