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Nicolas Idiart Pinot Noir
France
- Brand: Nicolas Idiart
- Categories: Pinot Noir, Red Wine
- Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Body: Light
This Pinot Noir is produced from vines which range in age from 21 to 40 years. 100% percent of these vines are planted on limestone soil. All great pinot Noir in France, (burgundy, champagne, Loire) are planted on limestone soil. These vines are cultivated in a well thought out manner which provides a maximum of respect for the ecosystem and the environment.
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