"Sourced exclusively from premier vineyards in the southern part of Napa Valley, where the San Pablo Bay creates a cool, maritime climate." Morning fog rolls across the vines of Southern Napa Valley, ushering in the cool breezes ideal for growing delicate, flavorful Pinot Noir. Elegant with beautiful aromas of dried cherries, tart plum, earthy notes, cola and mushroom complemented by hints of graham cracker and cardamom. Soft, velvety, smooth entry leads to abundant flavors of dark berry with vanilla, toasted pie crust notes and a bit of cocoa powder and cinnamon on the finish.
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