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Nantucket Vineyard Pinot Noir
United States
- Brand: Nantucket Vineyard
- Categories: Pinot Noir, Red Wine
- Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Body: Light
Light bodied and dry with notes of dark cherry and cocoa. Smooth tannins and low, slow toast of oak make this the easy-drinking BBQ best friend. Pinot Noir grapes aged nine months in Burgundian-style French oak barrels for our easiest and most carefree red.
Color:
Rich red
Nose:
Bouquet of dark fruit and cherries
Palate:
Smoky dark cherries
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