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Moillard-Grivot Bourgogne Chardonnay
France
- Brand: Moillard-Grivot
- Categories: Chardonnay, White Wine
- ABV:13%
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
Bourgogne white is made with the Chardonnay grape coming from the whole of Burgundy. It is often the entry level wine leading to the great white Burgundies: to drink it provides the simple pleasures of a classic Burgundy.
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