A deep red colour with violet glints, black cherries and mocha on the nose, generous palate… This outstanding cuvée with its hint of woodiness is a blend of equal parts of the best of the Médoc’s Merlot and Cabernet Sauvignon. Aged in French oak barrels, it is a celebration of the fruit. Served at 18°C, Michel Lynch Réserve Rouge could happily partner scallops with truffles, monkfish kebab with baby vegetables or Chinese fondue with duck or red tuna.
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