Close
Mas de Daumas Gassac Rosé Frizant
Europe
- Brand: Mas de Daumas Gassac
- Categories: Cabernet Sauvignon, Sparkling Wine
- ABV:11%
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Semi-Sweet / Off-Dry
- Body: Light
SOIL TYPE:
White clay & Lutetan limestone.
GRAPE VARIETIES:
70% Cabernet Sauvignon, 30% Mourvèdre, Pinot noir, Sauvignon, Petit Manseng et Muscat.
VINIFICATION:
Bled Cabernet Sauvignon grapes from the younger Daumas Gassac vineyards. The “free-run” grape juice is then fermented in a closed tank so as to retain all the fermenting gas.
MATURING:
Closed stainless steel tank.
Shop
Volume
Price
Go to Shop
Reviews