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Martinborough Vineyard Chardonnay
New Zealand
- Brand: Martinborough
- Categories: Chardonnay, White Wine
- ABV:13%
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
92 pts James Suckling | Aromas of ripe tropical fruit intertwine with the toasty buttery notes that instantly bring to mind the characteristics of great Chardonnay. This wine is drinking well in its youth but will reward those who have the patience to cellar it.
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