Loscano The Winemaker Chardonnay

Our Chardonnay comes from the higher regions of Valle de Uco. In this higher altitude, the thermal amplitudes produce high levels of sugars and acidity during the longer growing season. Grown in the sandy and alluvial soils of Tupungato, where the gravel base provides excellent drainage. Sustainably and naturally produced and minimally processed in the high elevations of the Andes Mountains, Loscano Wines represent integration with nature and resilience in a homeland known for great wine. Hand-picked and sorted grapes 20% fermented in French and American oak 80% fermented in 10,000-liter stainless steel tanks Lees stirred for 30 days to enhance the body of the wine