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Les Jamelles Cabernet Sauvignon

France
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Les-Jamelles-Cabernet-Sauvignon
5.0
1 ratings
0
  • Brand: Les Jamelles
  • Categories: Cabernet Sauvignon, Red Wine
  • Food Pairing: Beef, Duck & Game Bird
  • Suggested Glassware: Bordeaux Glass
  • Suggested Serving Temperature: 60-65° F
  • Sweet-Dry Scale: Dry Wine
  • Body: Full
Loaded with black fruit flavour and smoke, this cabernet sauvignon from southern France delivers. Try it with a juicy steak tonight.
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