Remi and his wife Laurence began purchasing vines in and around the Brouilly and Cote de Brouilly appellations in 2006. In 2010 they bottled their first vintage, and since then their wines have acquired an avid following in the Parisian natural wine scene.
This is an easy-drinking Beaujolais-Villages, with a good amount of minerality. It undergoes a short carbonic maceration and aging in concrete tanks. Lighter than their offerings of Brouilly and Cotes de Brouilly, it is an elegant young expression of the Gamay grape.
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