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La Valentina Montepulciano d’Abruzzo
Italy
- Brand: Fattoria La Valentina
- Categories: Red Wine, Sangiovese
- Food Pairing: Cured Meats, Cheese - Hard Aged
- Suggested Glassware: Standard Red Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Medium
This juicy red has a complex nose of black cherry, rose petals, red licorice, menthol and coffee, and flavors of red raspberries, plums, cedar and cardamom. It has bright fresh fruit, nice acidity and moderate tannins.
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