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La Gerla Rosso Di Montalcino
Italy
- Brand: Fattoria La Gerla
- Categories: Red Wine, Sangiovese
- Food Pairing: Cured Meats, Cheese - Hard Aged
- Suggested Glassware: Standard Red Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Medium
This is a fresh and tonic wine and what it lacks in complexity, it makes up for in good cheer and friendliness. Extreme temperature control and 12 months of Slavonian oak aging account for the wine's aromatic freshness and its textural richness. The wine is engineered for immediate consumption.
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