Our Estate Cabernet Sauvignon is intense, complex and fresh. Alive on the nose with notes of cassis, blackberry, violets and cedar, the aromatics are mirrored in the mouth with soft tannins and exceptional length. Vibrant now, this is also a wine that will age for many years to come. Suggested pairings include spice-rubbed leg of lamb with a traditional macaroni and cheese, or braised pork roast with a sauce of plum and caramelized onions served with mashed potatoes.
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