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Kathryn Hall Cabernet Sauvignon
United States
- Brand: Hall
- Categories: Cabernet Sauvignon, Red Wine
- ABV:14.5%
- Food Pairing: Beef, Duck & Game Bird
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
The Kathryn Hall Cabernet Sauvignon exudes warmth and allure. It is deep garnet in color and has enticing aromas of dark plum, cocoa powder, dried rose petal and dusty earth, laced with a subtle note of dried sage. The palate is seamless, and opulent featuring decadent dark fruit, finishing with supple, sweet, rich, and lengthy tannins. This powerful wine will unfold beautiful layers over time.
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