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Jackson-Triggs Chardonnay
Canada
- Brand: Jackson-Triggs
- Categories: Chardonnay, White Wine
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
Our Chardonnay is dry and full-bodied with fragrant aromas of ripe apples and pears. A hint of oak and butter combine for a lingering, complex finish.
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