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Jackie Cabernet Sauvignon Oakville Napa
United States
- Brand: Jackie
- Categories: Cabernet Sauvignon, Red Wine
- Food Pairing: Beef, Duck & Game Bird
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
Aromas of cassis and black cherry, with flavors of ripe plums, black pepper and black olive with sweet oak notes.
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