J Cuvée 20 Brut opens with nuanced aromas of Meyer lemon and the crisp, clean allure of toasted almonds. Softer notes of honeysuckle mingle with delicate yeast aromas. On the palate, flavors of Asian pear, lime zest, vanilla and yeasty brioche are framed by lively acidity, and a lingering finish is accented by layers of lemon, pear and toast.
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