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J Vineyards & Winery California Chardonnay
United States
- Brand: J Vineyards
- Categories: Chardonnay, White Wine
- ABV:13%
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
J California Chardonnay is bright wine that opens with appealing aromas of crisp yellow apple, ginger snap and vanilla custard. Layered notes of baked peach, pineapple, roasted almond and Madagascar vanilla blend on the plush, full-bodied palate. The finish is long and bright, with hints of ginger and toasted coconut macaroon. The grapes for this Chardonnay were sourced from the best regions in California to grow the grape: Napa, Sonoma and Monterey Counties.
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