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Highfield Estate Pinot Noir 2001
New Zealand
- Brand: Highfield Estates
- Categories: Pinot Noir, Red Wine
- ABV:14%
- Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Body: Light
Colour: Bright garnet and ruby tones Aroma: Black currant, cherry, ripe plum and red berry fruits comprise the bouquet. Hints of chocolate, mushroom and earthy spice are also present. Palate: Smooth texture with finely balanced tannins and a long finish. Intense cherry fruit flavours with a touch of cocoa
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