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High Valley Cabernet Sauvignon
United States
- Brand: High Valley
- Categories: Cabernet Sauvignon, Red Wine
- ABV:14.4%
- Food Pairing: Duck & Game Bird, Beef
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
Our High Valley Cabernet Sauvignon starts with aromas of blackberries, cherry pie and creamy vanilla. Complex flavors of dark berries, black cherries and soft herbs with a bursting mouthfeel. It is a well-balanced wine with depth that finishes with rounded tannins and elegance.
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