Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
Suggested Glassware: Burgundy / Bourgogne Glass
Suggested Serving Temperature: 55-60° F
Body: Light
Soft and elegant aromas of red cherry and cinnamon, and flavors of raspberry, black cherry and spice. Makes a wonderful summer sipper, and pairs well with salads, picnics and salmon!
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