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Gerard Bertrand Special Reserve Cabernet
France
- Brand: Gerard Bertrand
- Categories: Bordeaux Blend, Red Wine
- ABV:13.5%
- Food Pairing: Beef, Duck & Game Bird
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
This wine is completely made with Cabernet Sauvignon and all the grapes have been hand picked and de-stemmed prior to a 10 to 15 days maceration in large vats. The wine also sees 10 months of maturation in barrels and released 3 months after bottling. Expect “a rounded wine, intensely fruity (cassis, red currants, plum), and subtle spices. It offers great balance and a long finish.
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