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Frog’s Leap Cabernet Sauvignon

United States
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Frog’s-Leap-Cabernet-Sauvignon
5.0
1 ratings
0
  • Brand: Frog's Leap
  • Categories: Cabernet Sauvignon, Red Wine
  • ABV:13.8%
  • Food Pairing: Beef, Duck & Game Bird
  • Suggested Glassware: Bordeaux Glass
  • Suggested Serving Temperature: 60-65° F
  • Sweet-Dry Scale: Dry Wine
  • Body: Full
Made entirely from dry-farmed and certified organically grown grapes from our estate vineyards in Rutherford. Our Sauvignon blanc is then vinified in a way that allows the wine to retain the purity and distinctiveness of this noble variety.
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