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Eaglewood Cellars Cabernet Sauvignon
United States
- Brand: Eaglewood Cellars
- Categories: Cabernet Sauvignon, Red Wine
- Food Pairing: Beef, Duck & Game Bird
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
Full-bodied, elegant and vibrant with a fragrant bouquet of ripe dark plums, violets, cigar box and black pepper. The lush palate boasts black cherries and spice with structured tannins and a memorable finish. Aged for 18 months in new French and American oak. Pair with filet mignon, roasted lamb or duck confit.
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