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Domaine des Duex Ruisseaux Viognier
France
- Brand: Famille Valery
- Categories: Viognier, White Wine
- Tasting Notes: Balanced, Bright, Citrus, Crisp, Dry, Floral, Fresh, Fruity, Guava, Honey, Melon - Honeydew, Peach, Rose Petal, Smooth
- ABV:12.5%
- Food Pairing: Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Chicken, Cured Meats, Duck & Game Bird, Fish - Meaty & Oily, Fish - White, Mushrooms, Nuts, Pasta, Pork, Root Vegetables, Salads & Greens, Shellfish, Turkey
- Sweet-Dry Scale: Dry Wine
- Features: Eco-Friendly
Suitable for vegans.
PALATE/BOUQUET:
Complex with iris and violets and dominant acacia notes, with just a hint of pear.
Best served with asparagus, artichokes, cheese “souffle”, fresh water fish, crawfish “gratin” or crawfish tails, grilled grambas, american lobster sauce, pan fried scallops, white meats, sushi and sashimi or dry cheeses (such as goat or soft ewe).
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