Domaine des Cognettes Pinot Noir

The idea that we have wine is that it must express its terroir, its grape variety and the identity of the winemaker. This is all the more true for an AOC, it's all the charm of wine whatever it is. This is why winemaking must remain simple, if quality is gained in the vineyard, work in the cellar must preserve the living with healthy practices for wine. Since 2012 the charter of organic winemaking confirms our work from the vineyard to the winery. We can talk about organic wine, a guarantee on winemaking practices for the consumer. The beautiful terroirs of Cognettes, we offer a beautiful range of Muscadet Sèvre and Maine, surprising wines with long breeding such as temptation of granite and gabbro, Clisson, a white wine in white, wines vinified and aged in Amphora, buddy wines in white, rosé, red and sparkling wines produced on our estate. This wine from the Pinot Noir grape variety is light and subtle at the same time. Its delicacy and its delicate aromas are very pleasant on agreements with poultry or light meats. This wine was vinified traditionally in vats, without yeasting, with a potential of guard of 5 to 7 years. Suggestion Consumption: Married with charcuterie or a braised calf or poultry it will work wonders. Consumption temperature: 15 ° / carafe possibly one hour before the service Color : Red Cepage: Pinot Noir Production: organic farming Harvest: manual Ground : Altered granite