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Domaine Courcel Pommard Epenots 2011
France
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- ABV:12.5%
- Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Body: Light
This is the fifth most highly rated Pommard Epenots wine (based on critic scores): the 2011 vintage was given a score of 92 by Wine Spectator.
Ranked second among the wines from this region with respect to number of prizes won: the Guide Hachette des Vins awarded the 2006 vintage 2 Stars and the 2005 vintage 1 Star.
This is the second most popular wine from Pommard Premier Cru. In contrast, there has been a lowering of demand over the past year.
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