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Domaine Bunan Moulin des Costes Bandol Rosé

France
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Domaine-Bunan-Moulin-des-Costes-Bandol-Rosé
5.0
1 ratings
0
Cinsault, Grenache et Mourvèdre depending on the vintage. Direct pressing of whole crushed grapes from September to mid-October. Fermentation ranging from 11 to 17 days in stainless steel. Malolactic fermentation. Bottled from January before maturing in air conditioned cellars. Frank nad harmonious rosé with fruity nose.
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