Tasting Notes: Acidic, Balanced, Berry, Caramel, Oak, Red Fruit, Rose Petal, Vanilla
ABV:13.5%
Food Pairing: Cheese - Hard Aged, Chicken, Duck & Game Bird, Fish - Meaty & Oily, Pork, Turkey
Suggested Glassware: Burgundy / Bourgogne Glass
Suggested Serving Temperature: 55-60° F
Body: Light
Quailhurst Vineyard is rich with Jory soil, located on the edge of the Chehalem Mountains AVA in Willamette Valley, Oregon and is a piece of Dobbes Family Estate's history as the first ever single
vineyard bottling.
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