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Colli Fiorentini Chianti
Italy
- Categories:
- ABV:13%
- Food Pairing: Cured Meats, Cheese - Hard Aged
- Suggested Glassware: Standard Red Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Medium
Medium intensity ruby red. The nose on this wine is intense, overflowing with fruity aromas of black cherry and violets. Soft and medium bodied on the palate it balances rather present tannins with moderate acidity. An ideal accompaniment to pasta dishes, medium aged cheese.
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