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Clos Du Val Stags Leap Cabernet
United States
- Brand: Clos du Val
- Categories: Cabernet Sauvignon, Red Wine
- ABV:14.1%
- Food Pairing: Beef, Duck & Game Bird
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
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