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Chateau St. Jean Creamy Chardonnay
United States
- Brand: Chateau St. Jean
- Categories: Chardonnay, White Wine
- ABV:14.5%
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
A luscious, buttery Chardonnay with fresh and baked apple notes plus a hint of kitchen and pie spice. A rich mouthfeel and soft finish entice as a meal pairing or as a chilled sipper.
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