In our Chardonnay, bright, fruit-focused flavors keep cadence with sweet essence of oak. Baked pear, Braeburn apple and sweet tangerine are accented by wafts of floral and nutmeg. Well-balanced, the fruit remains bright and crisp, complemented by just enough oak to lend structure and complexity. This wine’s versatility makes it pleasant for sipping as well as a perfect complement to sautéed scallops or stuffed chicken breast.
Reviews