Cavicchioli 1928 Lambrusco Rosato Dolce

Aromas and flavours of ripe jammy red fruit and light citrus notes. Lively bubbles and a refreshing finish. Founded in 1928 after Umberto Cavicchioli decided to turn the laboratory behind his house into a winery, the innovation continues today. This is a modern style of Lambrusco; lighter and fragrant without any of the shrillness, of which there are far too many bad examples. If you do not think Lambrsuco can be a serious wine, then think again. 'Dolce' means that the wine is sweet. Aromas and flavours of ripe jammy red fruit and light citrus notes. Lively bubbles and a refreshing finish.