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Cave des Grands Crus Blancs Pouilly-Fuissé

France
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Cave-des-Grands-Crus-Blancs-Pouilly-Fuissé
5.0
1 ratings
0
This wine is ideal for fish in sauce and shellfish, but also for cooked foie gras. Its fine acidity-suppleness balance goes well with white meats, such as veal and poultry in cream sauce, and of course regional goat cheeses.
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Drizly
$22.99
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