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Cartlidge & Browne Pinot Noir

United States
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Cartlidge-&-Browne-Pinot-Noir
5.0
1 ratings
0
  • Brand: Cartlidge & Browne
  • Categories: Pinot Noir, Red Wine
  • Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
  • Suggested Glassware: Burgundy / Bourgogne Glass
  • Suggested Serving Temperature: 55-60° F
  • Body: Light
Like that vintage foreign convertible. Pinot Noir takes extra effort to maintain. But when done properly elicits respect and envy. If it was easy, then everyone would do it. And that’s half the point. Take the top down and go out for a spin just once and you’ll know it’s worth it all.
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