Tasting Notes: Berry, Blueberry, Dry, Red Fruit, Silky, Spicy
ABV:14.5%
Food Pairing: Beef, Cheese - Hard Aged, Duck & Game Bird, Lamb, Mushrooms, Tomatoes
Sweet-Dry Scale: Dry Wine
Features: Oak Aged
This red wine offers aromas of blue fruits, cola and dusty red raspberry. Flavors of savory spices harmonize with a silky mouthfeel and long tannins while mountain fruit complement the bright acidity.
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