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Butternut Pinot Noir

United States
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Butternut-Pinot-Noir
5.0
1 ratings
0
  • Brand: Butternut
  • Categories: Pinot Noir, Red Wine
  • ABV:13.9%
  • Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
  • Suggested Glassware: Burgundy / Bourgogne Glass
  • Suggested Serving Temperature: 55-60° F
  • Body: Light
Aromas of vanilla, cassis and menthol lift from the glass. On the palette an array of red and dark berries are met with a medium bodied, silky finish.
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