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Bouchard Pere & Fils Bourgogne Rouge
France
- Brand: Bouchard Pere & Fils
- Categories: Pinot Noir, Red Wine
- Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Sweet-Dry Scale: Dry Wine
- Body: Light
Spicy and bright. Made from fruit from Santenay, Maranges and Savigny les Beaune. Light but quite charming in character.
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