At Bianchi, we use Méthod Charmat, the Italian Method, to make our popular, everyday California Sparkling wine because of the uniquely clean, pungent fruitiness that evolves from the process. Our choice in using primarily Colombard grapes adds the distinctive fruit-forward flavors of peach, tangerine, and tropical fruit which are balanced by tiny pleasant bubbles and an off-dry finish. Enjoy a glass of our sparkling wine with fresh berries, an assortment of cheeses, or your favorite beach towel!
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