Food Pairing: Fish - Meaty & Oily, Fish - White, Salads & Greens, Shellfish
Suggested Glassware: Standard White Glass
Suggested Serving Temperature: 45-50° F
Sweet-Dry Scale: Dry Wine
Features: Eco-Friendly
Body: Light
This Pinot Gris has aromas of delicate honeysuckle blossom, lemon lime zest, grapefruit and mixed citrus fruit. The flavors of pineapple, Granny Smith apple and lemon meringue blend well with a balanced creamy mouthfeel and a nice acidic finish.
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