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Barton & Guestier Bistro Pinot Noir

France
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Barton-&-Guestier-Bistro-Pinot-Noir
5.0
1 ratings
0
  • Brand: Barton & Guestier
  • Categories: Pinot Noir, Red Wine
  • Tasting Notes: Cherry, Coffee, Spicy, Tobacco, Vanilla
  • ABV:12%
  • Food Pairing: Beef, Dessert - Chocolate & Coffee, Duck & Game Bird, Fish - Meaty & Oily, Mushrooms, Pork
  • Suggested Glassware: Burgundy / Bourgogne Glass
  • Suggested Serving Temperature: 55-60° F
  • Sweet-Dry Scale: Dry Wine
  • Features: Eco-Friendly
  • Body: Light
Pinot Noir Intense aromas of fresh red cherry fruits with spicy hints, tobacco and coffee notes.Long cherry pie and vanilla flavors magnified by a hint of spices (curry). Rich and full-bodied with supple tannins and a long silky aftertaste. Friendly dishes(tapas),tomato based dishes, spicy food, paella, white or red meat, tuna, chocolate desserts. Service: Best served at 64°F (l 8°C). Vegan friendly.
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