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Barossa Valley Estate Cabernet Sauvignon

Australia
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Barossa-Valley-Estate-Cabernet-Sauvignon
5.0
1 ratings
0
  • Brand: Barossa Valley Estate
  • Categories: Cabernet Sauvignon, Red Wine
  • Tasting Notes: Berry, Cinnamon, Currant, Spicy
  • ABV:13.5%
  • Food Pairing: Beef, Cheese - Blue, Cheese - Creamy & Bloomy, Cured Meats, Pasta, Tomatoes
  • Suggested Glassware: Bordeaux Glass
  • Suggested Serving Temperature: 60-65° F
  • Sweet-Dry Scale: Dry Wine
  • Features: Oak Aged
  • Body: Full
Barossa Valley Estate wines are a contemporary expression of the wines that made the Barossa Valley great. They capture the distinctive elegance, finesse and vibrant fruit flavors of one of the world's most celebrated wine regions. Cabernet Sauvignon is regarded as the King of red wines and it’s not hard to see why. In the Barossa Valley it’s very much a commanding style of wine, but also highly expressive and wonderfully complex. Always the center of attention. Barossa Valley Estate Cabernet Sauvignon has expressive dark plum with a seductive blackcurrant richness. Ideal as an apertif or perfectly matched with charcuterie, steak tartare and carpaccio, grilled steak, slow cooked meats, game, truffle, and blue cheese.
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