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Backsberg Pumphouse Shiraz
South Africa
- Brand: Backsberg
- Categories: Red Wine, Syrah / Shiraz
- Tasting Notes: Anise, Balanced, Dark Fruit, Dried Fruit, Dry, Herbal, Leather, Mocha, Oak, Pepper, Red Fruit, Rich, Round, Smooth, Velvety
- ABV:14%
- Food Pairing: Beef, Cheese - Blue, Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Cheese - Stinky, Chicken, Cured Meats, Dessert - Chocolate & Coffee, Dessert - Vanilla & Caramel, Duck & Game Bird, Fish - Meaty & Oily, Fruit - Dried, Lamb, Mushrooms, Nuts, Pasta, Pork, Root Vegetables, Turkey
- Sweet-Dry Scale: Dry Wine
- Features: Eco-Friendly
- Body: Full
Suitable for vegans from a Carbon Neutral and Sustainable winery.
Blackberry, raspberry and rich mocha aromas are interlaced with subtle aniseed and vanilla tones. The use of both French and American oak creates layers of flavours, with the latter contributing sweeter vanilla characters that fill the midpalate. The palate has great weight and depth due to layers of fruit tannins, oak combinations and sheer flavour intensity.
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